The best wine aerator on the market is the Menu Decanting Pourer. Uses the Venturi principle to split and aerate your red wine automatically. No drips as you pour directly into the glass..
Menu's patented Decanting Pourer by Torben Flanbaum and Martin Sonne filters, splits, and oxygenates the wine as you pour. Goodbye to decanters and too many bottles opened before dinner, and hello to a grand taste sensation - even when the wine is an everyday table variety. Drip-free and easy to use.
Menu Decanting Pourer - Vintage - the best wine aerator on the market. Uses the Venturi principle. Sharp edge means no drips as you pour directly into the glass.
A really amusing item to grace any table after a great meal. The Toothpick Man delivers a fresh toothpick, time after time, by lifting the cover upwards.
The Menu Vacuum Stopper draws out air from the bottle, extending the length of time that the wine will keep after opening. The vacuum will last up to six days.
Menu
